Saturday, 22 September 2012

Cupcakes


Mini marshmallows snipped on an angle with scissors



Pressed fondant flowers

 
                                           
Flooded love hearts piped from royal icing
(I used leftover royal icing from another project and piped it onto baking paper)
Allow it to air dry before use
       
Piped buttercream using a teardrop tip
                                                          

Freehand moulded fondant icing 
                                                                

Daisy was made by pressing fondant icing into a silicone mould
                                      

 
Fondant icing
                                                                                     

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